Wedding and Event Catering

Main Courses

This is just a few examples of the home made main courses we offer, click on an item for the full-size image.

• Welsh Lamb

  
  

• Beef wellington with wine jus

  
  

• Saddle of Welsh lamb

  
  

• with wild mushroom stuffing served with a wild mushroom and red wine jus

• Shank of lamb on mashed potato

  
  

• Kleftico- Lamb shank on grainy mustard mashed potato

  
  

• Sticky Chicken, marinated in lemon, garlic & honey

  
  

• Fish Florentine. Cod in whitesauce on a bed of spinach

  
  

• Lamb encroute with leek and mint pate

  
  

• Pepper filled with rice, onion, garlic, asparagus and pistachios.

  
  

• Cold buffet

  
  

Whole cold poached salmon with homemade dill mayonnaise garnished with prawn and scallop kebabs and oysters in their shells. New potatoes boiled and roasted with garlic and rosemary. Caramelised onion and goats cheese filo tartlets. Chicken galantine and medium roast topside of beef. Salads